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Garri Ijebu

ijebu garri
Garri Ijebu - Image 2
ijebu garri

Garri Ijebu

$25.00

Ijebu garri is a fine-textured cassava flake product from the Ijebu region of Nigeria, known for its distinctive, sharp sour taste resulting from an extended fermentation process.

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Description

Made from peeled and fermented cassava tubers, it is a source of energy, fiber, and various minerals, and is consumed in several ways, such as a cold snack with milk, sugar, and groundnuts, or prepared into a firm dough called eba for meals with soups and stews

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